Tasting
Designed to satisfy the demanding needs of delicate palates.
According to Methis Hotel’s philosophy, every guest is unique and all tastes must be satisfied.
The hotel offers quick and light dinner with menu based on healthy and high-quality food.
The choice ranges from appetizing cold cut and cheese dishes to mixed salads with seasonal vegetables and excellent low-calories dishes.
Pre-dinner drinks are carefully prepared by the bartender Paolo (the city boasts an old aperitivo time tradition) and accompanied by mouth-watering nibbles.
Share
